Chef Andy has garnered a decade of professional culinary experience. The sole proprietor of Mortal Ambrosia, he spent 3 years as an independent private chef and culinary instructor for locals in the Atlanta area. Classically trained in French and Japanese cooking techniques, he is known for creating many new recipes in his quest to make cooking easier and more enjoyable for all.
All types of in person classes taught by this chef
Reviews
Jorge V.
Amazing experience with Andy Dang sushi class. If you want to learn how to make some sushi. I would highly recommend this class.
Oct, 10th, 2022
Zach N.
Andy was awesome and made sushi seem less daunting. We really enjoyed the class!
Sep, 5th, 2022
Talia M.
Amazing experience and very cool spot!
Sep, 3rd, 2022
Abby C.
My husband and I had an awesome time in the sushi making class! Andy gave really clear instructions and was helpful whenever we had questions or got stuck on something. We are so glad we got to be part of the class!
Aug, 12th, 2022
Robert K.
Sep, 14th, 2022
Emily G.
Andy was great!! He was very knowledgeable and personable! I learned a lot and will definitely be back!
Sep, 4th, 2022
Max S.
Aug, 12th, 2022
Tosha P.
Sep, 10th, 2022
Jeff G.
Great experience for all ages.
Sep, 3rd, 2022
Julian F.
Andy was an amazing sushi chef and we really enjoyed the class