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Chef Kayla
4.5
13 reviews
|
Taught 121 students
Chef Kayla has been practicing pastry arts professionally for about 8 years now, but she's been baking since a very young age. She was originally introduced to the kitchen by her father and grandmother, who taught her the basics and her curiosity grew from there. As a native Georgian, southern comfort desserts are her specialty, but she also has a deep appreciation for French patisserie.
All types of in person classes taught by this chef
Reviews
Nicole B.
Wonderful
May, 6th, 2025
Ashley E.
Nov, 2nd, 2024
Daniel B.
Oct, 19th, 2024
Katie S.
The class was a lot of fun and I feel like I learned how to make CHOUX!
Aug, 10th, 2024
Dyann M.
She was great! Loved hearing her story and her responses to questions from the group. Enjoyable experience and yummy French pastries!
Dec, 14th, 2024
Chris R.
Enjoyed the easy going vibe and delicious outcome:-). Fun night!
Oct, 19th, 2024
natalie w.
Had so much fun learning to bake eclairs and cream puffs! Will definitely try another class.
Sep, 14th, 2024
LaSonya S.
We had a great experience with Kayla. She was great and learned a lot. Looking forward to attending her next class.
Dec, 14th, 2024
Danielle P.
Oct, 19th, 2024
Toseika T.
The chief did an excellent job.
Sep, 14th, 2024
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