Chef Paul and Kat were fantastic. Great evening.

This is a class in blending Asian spices and flavors. The recipes are enjoyable and tasty. It doesn’t not teach the making of Asian pastas.

I had such an amazing time learning to cook Asian cuisine. I will definitely be back for more events! Chef Paul and Chef Susan were Great guides and very helpful.

The cooking class was a wonderful date night experience and the chefs were very professional and helpful!

My husband and I had a wonderful time! The chefs were very knowledgeable, fun, and professional. And all of the other couples were very personable as well. My husband lived in China for five years and I visited him often. The meal that we prepared with the chefs and the other couples took me back to meals that I had in China.

It was great! Food was delicious and an elevation of what we cook on a day-to-day basis. Two items of feedback: - Would have benefited from more clear instruction - at times I didn't know what to do next and it might have helped to have more structure and organization. Might have helped to say "Let's all make this sauce now" with one chef leading and the other walking around to help out - Felt that Chef Paul downplayed his experience when he introduced himself! Was awesome to learn from a chef who trained at the Four Seasons, and had traveled all over the world. Positioned himself as less of a chef and more of a "foodie" which minimized the perception of his expertise when it's actually really awesome