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When · Guests
Chef Faith
4.5
57 reviews
|
Taught 719 students

Chef Faith hails originally from Karnes City, TX just south of San Antonio. She began studying education at Texas State University before switching gears and baking here in Austin at Auguste Escoffier Culinary School of Culinary Arts. She has been in the industry for the last 5 years working in a high volume bakery and is a decorator and lead for her bakery in the daytime.

All types of in person classes taught by this instructor
Reviews
Marisa P.
Very fun and informative class. Faith was awesome and helped answer all our questions.
August 24th, 2026
Audrey L.
It was a lot of fun - thank you!!! Faith & Chad were awesome🤗
June 27th, 2026
Dale D.
My wife and I had a wonderful time! Our chefs were knowledgeable and very friendly. We hope to book again in the future and have already recommended these classes to our friends.
May 3rd, 2026
April P.
Faith was super great. Wonderful host wonderful class
February 9th, 2026
Megan M.
Chef Faith and her assistant were amazing! The class was super fun and delicious!
August 15th, 2026
Kelsha S.
Such a fun class! The instructors are really friendly and great!
May 31st, 2026
Ben T.
Very friendly, fun, engaging, informative. 10/10 would recommend to others and do again myself
March 31st, 2026
Sarah H.
This was a lot of fun! Chef Faith was very friendly and gave clear instructions. She made eclairs much less intimidating, I could probably try them on my own now. The eclairs turned out yummy and we had a great time.
August 15th, 2026
Linda D.
Chef Faith was awesome, she explained what to do and went around to view and let everyone know when their dough was ready. Enjoyed the class!
May 17th, 2026
Harrison H.
Chef Faith was excellent. She and her sous chef delivered clear instructions. Checked in with each group individually to give catered instructions and gave us lots of time to break and chat in between steps. She also made cheese and jalapeño puffs to try when we came back from break to give us additional ideas of how to use what we were learning. Would 100% take another class with Chef Faith.
February 23rd, 2026
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