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Chef Christopher
4.5
16 reviews
|
Taught 132 students
Chef Christopher has over seven years of professional cooking experience and has a great passion for sharing his culinary knowledge with others. He graduated from the New England Culinary Institute in Vermont with a degree in Culinary Arts before gaining further expertise working within the fine dining industry and classical french cuisine. Coming from a Cambodian background, he has a great passion for Asian cuisine and is particularly inspired by dishes such as Sushi and Dumplings. He has won several awards for his Ramen recipe which showcases a unique ox tail's broth. He relishes in teaching both children and adults how to cook and encourages them to roll up their sleeves and get their hands messy!
All types of in person classes taught by this chef
Reviews
Beatriz A.
Sep, 10th, 2021
Kara F.
Chris was awesome !!! So knowledgeable about Sushi and all of the ingredients. Highly recommend this class!! Come hungry you get to eat so much sushi :)
Feb, 20th, 2020
Sara R.
Chris was great and very helpful. Lots of delicious dumplings to enjoy!
Feb, 19th, 2020
Carly B.
Christopher was awesome! Very knowledgable and super friendly. He definitely provided us with the best quality ingredients.
Feb, 7th, 2020
Abigail K.
So fun! Loved all the techniques we learned and our teacher was so nice and helpful :-)
Sep, 10th, 2021
Abby A.
We had the best time at this class! The instructor was insightful, helpful, and fun :) would highly recommend. The venue was also beautiful
Feb, 20th, 2020
Brittany W.
Chef Chris was amazing! This class was a present for my fiancé for our anniversary - we had so much fun and learned a lot!
Feb, 19th, 2020
Beth B.
Feb, 27th, 2020
Tiffany P.
The class was a lot of fun and the dumplings we made were delicious. I'd recommend this class to anyone.
Feb, 19th, 2020
Vitaliy L.
Great class. Learned a lot.
Feb, 13th, 2020
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