Chef Adrian has been in the industry for over 35 years. He's worked in cities such as Las Vegas, Phoenix, all over Texas. He has had the pleasure of working with chefs such as Wolfgang Puck in his Obachine concept in Phoenix to serving celebrities such as current Dallas Cowboys, George Clooney, Doug Drabek and other countless mayors and governors.

Adrian’s grandfather was a chef in Fort Worth and his grandfather was a chef in Italy, thus you could consider him to be a third generation of chefs.

This chef's favorite dish is anything out of his mother’s kitchen because it was her father that was the chef who inspired him to become who he is today.