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Chef Juliard
4.9
47 reviews
|
Taught 702 students

With over 20 years of culinary experience across diverse concepts and establishments, Chef Juliard has honed a versatile and dynamic approach to cooking. From upscale fine dining to innovative modern cuisine, Chef Juliard has

worked in prominent kitchens, including executive roles at acclaimed restaurants such as The Mansion on Turtle Creek and Omni Fort Worth Hotel, where they were instrumental in crafting memorable dining experiences. Chef Juliard is also known for reshaping menus and elevating standards, earning recognition and accolades throughout their career. Their deep knowledge of global flavors, combined with a dedication to the artistry of cooking, continues to inspire and delight diners.

Chef Juliard enjoys spending time with his family of two young sons Eli and Flynn and is wife Michelle who is a long time teacher for RISD. He is originally from Los Angeles but calls Texas his home for over 30 years.

All types of in person classes taught by this chef
Small class
Dec 13, Sat 7:00 PM
4.4(45)
Make Your Own Sushi
📍Design District
Chef Juliard
Chef Juliard
$59
$84
Dec 21, Sun 3:00 PM
4.3(3)
Authentic Handmade Pasta with Pomodoro Sauce
📍Design District
Chef Juliard
Chef Juliard
$59
$84
Dec 26, Fri 6:30 PM
5.0(3)
Japanese Ramen
📍Design District
Chef Juliard
Chef Juliard
$59
$84
Dec 28, Sun 3:00 PM
4.9(14)
Asian Dumplings
📍Design District
Chef Juliard
Chef Juliard
$59
$84
Reviews
Sarah E.
Great class, with a great instructor
Nov, 23rd, 2025
Kalysta F.
Amazing class! Great food!! The chef Juliard was so good at teaching!!
Nov, 15th, 2025
Kumi W.
He was great! He gave us tips and info we need to recreate what we learned today.
Oct, 18th, 2025
Christian R.
Aug, 8th, 2025
Wanda F.
Was awesome! He did a great job!
Nov, 22nd, 2025
Suzanne S.
We really enjoyed the class. Chef Julia’s made it easy & fun!
Oct, 28th, 2025
nadiya r.
Julliard was a great teacher, easy to follow and provided everything to make the class fun and easy!
Sep, 26th, 2025
Milica K.
Great experience, we learned how to make dumplings and had so much fun!
Nov, 22nd, 2025
Valencia A.
Chef Juliard was very patient and helpful. He simplified the technique and ingredients so that we can make the same dish at home. His directions were precise and he engaged with everyone. I would definitely sign up for another class.
Oct, 28th, 2025
Luisa B.
Great location, Chef Juliard is very friendly, patient, and knowledgeable. Nice experience!
Sep, 26th, 2025
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