Nadia is a Chef by trade who has traveled to regions specifically for the purpose of exploring different cuisines and cultures. She's had the opportunity to stage in a Michelin restaurant, work at a 5-star hotel, work on a winery in California, be a private chef for a retreat center in Hawaii and so much more! She runs a business as a private chef, cater, and culinary instructor. She holds a passion for serving people with excellence and love igniting the passion for others to create and enjoy for themselves and their loved ones.
All types of in person classes taught by this chef
Reviews
Anyah B.
We had a lovely date night and learned a lot! Nadia and Lisa were awesome. The venue was a little loud but just the right size and cozy for our class. Thank you!