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Chef Elizabeth
4.6
27 reviews
|
Taught 535 students
Chef Elizabeth is founder of Lēza a Reimagined Mediterranean Food, Pastry and Lifestyle company. Chef E was featured on KTLA's "Taste This" for their July Summer BBQ feature, just this summer. Chef has also competed on Food Network's "Battle of the Decades", Hulu's "Baker's Dozen" and Roku's "Not Like Mama". As well as teaching, Elizabeth offers private chef services, catering for large and small events, bakery and cooking video tutorials. She hosts a monthly supper club to the public by invitation only.
All types of in person classes taught by this chef
7 seats left
Small class
Oct 19, Sun 5:00 PM
3.5(2)
Classic Handmade Pasta with Bolognese Sauce
📍Woodland Hills
Chef Elizabeth
$59
$84
Oct 23, Thu 6:30 PM
4.2(10)
Italian Date Night: Handmade Pasta
📍Mid City
Chef Elizabeth
$59
$84
Nov 9, Sun 5:00 PM
5.0(1)
Handmade Fettuccine with Alfredo Sauce
📍Woodland Hills
Chef Elizabeth
$59
$84
Reviews
Selin G.
I had such a wonderful time at Chef Elizabeth’s pasta-making class! She’s not only an amazing chef but also so warm and sweet, which made the whole experience even more fun. She explained everything clearly and made sure everyone felt comfortable and involved. I left feeling like I actually learned a skill I can use at home. Highly recommend her class to anyone who wants a mix of learning, fun, and amazing food! - Selin G
Sep, 22nd, 2025
Daryl T.
Thanks for making this a very fun and company event-friendly experience.
May, 9th, 2025
Yvette M.
Such a fun experience! Chef Elizabeth was warm, welcoming and so fun to learn from. As a work outing I know my team had a ball!
Apr, 11th, 2025
Adam A.
It was a great experience and we had an amazing time! Chefs energy was amazing and super instructive!
Mar, 16th, 2025
Jamie A.
Chef E was amazing! She was fun up beat and helped everyone achieve a great dish ! Even the people that arrived almost an hour late!
May, 30th, 2025
Chad G.
Chef Elizabeth was a very knowledgeable and personable instructor, making the evening fun and informative plus very, very delicious!
Apr, 25th, 2025
Elizabeth E.
Mar, 27th, 2025
Frederico A.
May, 26th, 2025
Enrique P.
Apr, 11th, 2025
Karen W.
Chef Elizabeth was fun and engaging and very very supportive of the efforts of her students. I had a wonderful time learning how to make fresh pasta and will continue to make it in the future.
Mar, 24th, 2025
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