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Chef Johanna
4.8
102 reviews
|
Taught 1086 students
Chef Jojo graduated from Le Cordon Bleu 14 years ago and has been working in the world of French pastry for more than 12 years in a variety of different restaurants and hotels across Miami.
All types of in person classes taught by this chef
Reviews
Debbie B.
An absolutely wonderful experience!
May, 31st, 2025
Mikaela C.
The chef was amazing, she shared the tips you can’t find in cook books. It was super fun and the macaroons were so delicious! Completely recommended.
Apr, 26th, 2025
Adriana W.
It was nice, but water should have been available as well as a wine opener, since wine was allowed to be brought in. Also the set up could have been better and could have been more interactive.
Apr, 5th, 2025
Hugo H.
Mar, 24th, 2025
Lilian G.
May, 4th, 2025
Valerie F.
JoJo was so amazing! She explained step by step how easy it actually is to make macarons. And she taught us trade secrets she picked up over the years so we can make the best macarons at home. Would highly recommend this class to anyone. You go home with a bag of cookies that you made!
Apr, 26th, 2025
Thomas W.
Apr, 5th, 2025
Desaly G.
Great great great experience and fun night out with my best friend ! We even made new friends with a great meal! The class was super easy to follow and our chef was super engaging and very insightful! Looking forward to our next class (:
May, 3rd, 2025
Ron B.
Apr, 6th, 2025
arminee K.
Incredible! She made it so easy and boosted my confidence in my ability to make such a delicious light macaron cookie! Thanks again!
Mar, 30th, 2025
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