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Chef Christian
4.8
65 reviews
|
Taught 942 students

Chef Christian has been passionately cooking for eight years. He grew up with a love for cooking and has followed that love into adulthood. The classes he teaches are centered on making dishes that are tasty, balanced, beautiful, and simple to make; in an environment that focuses on positivity and correcting mistakes in a friendly, patient manner.

All types of in person classes taught by this chef
Reviews
Bolson E.
When we first walked in, we didn’t know what to expect. But the Beatles were playing on Christian’s playlist and we knew it was going to be a great class. Christian took us through each step of making a bao bun from scratch, and even taught us valuable cooking techniques along the way. From forming the dough, to making the filling, Christian led with patience, cheerfulness, and clear instruction. The bao buns came out delicious and we came out of the class excited and eager to take more classes with Christian.
Nov, 17th, 2025
Christoph S.
cool Chef
Oct, 29th, 2025
sarah b.
Such a fun and informative class! Chef Christian led us through the dumpling process seamlessly. The dumplings turned out amazing
Oct, 23rd, 2025
Rickey J.
Packed Experience! Absolutely incredible! This Korean Chicken Cooking Class exceeded every expectation—from the moment we stepped into the kitchen to the final bite of our perfectly crispy, spicy, and saucy masterpiece. Our instructor Chef Christian was not only knowledgeable but genuinely passionate about Korean cuisine. He took time to explain each ingredient, its cultural significance, and offered tips you simply can't get from a recipe book. Whether it was double-frying for extra crunch or balancing gochujang heat with a touch of sweetness, every step was thoughtfully guided. We made several variations—classic Yangnyeom (sweet & spicy), soy garlic, and, batter prep, and frying techniques. The class was well-paced, beginner-friendly, and also offered deeper culinary insight for more experienced cooks. What made it truly special was the atmosphere: fun, interactive, and full of laughter. We got to eat together at the end, and honestly? It tasted like something straight out of a Korean street food stall in Seoul.
Oct, 10th, 2025
Tina K.
class was wonderful & we had so much fun! thank you for being so helpful if we needed help, and for such a great experience. can't wait to take another class soon!
Nov, 15th, 2025
Janani G.
Great instructor!
Oct, 24th, 2025
Molly J.
I made this dish as soon as I got home! Thank you, Chef Christian!
Oct, 13th, 2025
Cheri S.
Fun informative and overall just a great time was had!! Easy instructions. I have to say my husband who dont cook and is always my sous chef took over completely..I suspect we will be having Korean fried chicken at home that I will not be cooking!! He seemed to really absorb everything Chef Christian was saying..excellent knife skills now lol will definitely do this again when in New York!! Great Job Chef!!
Nov, 7th, 2025
Esra F.
Chef Christian was so informative pleasant and made the dumpling making class fun and educational. I’ll be attending other classes in the future. Thank you chef !
Oct, 23rd, 2025
Caroline P.
Chef Christian put on a wonderful class! His passion for cooking and educating shine through and the dish was amazing. He was friendly, engaging, and made the cooking super easy (and taught us all valuable new info). I would definitely go back for another of his classes and bring friends with me!
Oct, 10th, 2025
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