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Chef Cynthia
4.7
564 reviews
|
Taught 4194 students

Cynthia Tomasini is a classically trained chef and graduate of the French Culinary Institute (class of 2011). For the past 5 years Cynthia has been working as a chef for a non-for profit organization called Wellness in the Schools, where she promotes healthy eating and environmental awareness as a way of life for children in NYC public schools.

Recently she has become an advocate of solar cooking, initiating solar demos in public schools and in local greenmarkets. When the sun goes down over Manhattan, she moonlights as an after school chef instructor and private chef.

All types of in person classes taught by this chef
Reviews
Emma F.
Sep, 17th, 2020
Abigail S.
My daughter had a wonderful time. She loves baking and loves cake pops in particular. So I know these will be made over and over again. The teacher was very patient and very informative. She is already asking when she can take another class.
Aug, 18th, 2020
Hannah S.
Hannah loved the class and enjoyed her pops! Greatly appreciated the pacing of the class and how Ms. Tomasini addresses everyone’s questions and kept everyone up.
Jul, 20th, 2020
Abbie W.
Jul, 8th, 2020
Hetal D.
We had fun and it was a good experience. The cake turned out fantastic too.
Sep, 13th, 2020
Rebecca F.
Excellent class! My 11 year old felt comfortable and that the instructor was encouraging & moved at a pace she could easily keep up with. I appreciated that the instructor encouraged them to keep a clean work space and use the cooking time for them to clean up a bit. She looks forward to more classes.
Jul, 27th, 2020
Ava F.
Cynthia is great! She always gives great tips about baking and we always enjoy everything we make and Of course the experience!! Will definitely take more classes!
Jul, 13th, 2020
Sarah P.
Great time! Thank you, Cynthia.
Sep, 13th, 2020
Korey M.
Thanks Cynthia!! Can we send her pictures of his final product?
Jul, 21st, 2020
Jennifer L.
Excellent class and kid friendly! The cake pops were delicious!
Jul, 10th, 2020
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