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Chef Gina
4.8
411 reviews
|
Taught 3097 students
Gina Lee has spent 15 years whipping up delicious sweets, from the pastry kitchens of Food Network chef Bobby Flay’s restaurants (Mesa Grill, Bar Americain, and Gato) to gracing the pages of Martha Stewart’s Living and Weddings magazines with her recipes and photogenic desserts. Before graduating from the Institute of Culinary Education, Gina also decorated many of the beautifully elaborate sugar cookies at Eleni’s in Chelsea Market.
All types of in person classes taught by this instructor
Reviews
Sara B.
May 14th, 2020
Karolina K.
It was a really great experience! I cannot wait to try it all out at home.
March 9th, 2020
Patricia O.
March 2nd, 2020
Joy S.
I took this class about 2 years ago, and liked it so much I did it again with my friend. Our macrons were cute and delicious! We had so much fun, and I highly recommend this class!
February 27th, 2020
Nicole M.
Gina and Katie were awesome. I will be using the tricks I learned to make them on my own!
March 10th, 2020
Laura F.
Had a great time. The class was very informative. The directions were made very clear. The Macaron's are a lot of work, but are very tasty. Had a fun afternoon.
March 9th, 2020
evelyn o.
March 1st, 2020
Debra T.
The instructors were great, and it was a lot of fun!
March 9th, 2020
Connor W.
March 6th, 2020
gary t.
Gina and Katie were great and so nice! awesome instruction and tips! and everything tasted so good!
March 1st, 2020
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