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Chef Joy
4.7
55 reviews
|
Taught 380 students
Chef Joy learnt how to cook from a very young age, watching on from her Mother from their home in Isaan province, Thailand. Her interest in sharing her passion for traditional Thai food and expanding it professionally began when she moved from Thailand to Brooklyn in 2009. Chef Joy refined her culinary knowledge and skills working in New York City restaurants and within the catering industry. In 2015, she then founded her own company, 'The Grasshopper, Brooklyn', where she provides personal chef, cooking class and catering services. Chef Joy loves to share her joy for cooking and Thai culture and cuisine with others.
All types of in person classes taught by this instructor
Reviews
Andy L.
Joy was delightful! Her knowledge and enthusiasm for making Pad Thai was extraordinary. We had a wonderful time and we’ll look forward to future classes with Joy.
March 13th, 2020
Nichelle L.
The instructor was great, she went at an easy pace and was friendly.
March 11th, 2020
Margaret P.
We had a very enjoyable evening with very nice people at our table! Joy did a great job. The reason I didn’t give five stars is due to location. I thought we would be in a kitchen, not a hotel dining room. Joy made it work, though!
March 3rd, 2020
Cristina S.
Had a great time! Joy was a wonderful teacher!
March 1st, 2020
Debbie H.
Joy was a JOY 😊
March 13th, 2020
Nicolas D.
The instructions were clear and instructor was very helpful!
March 11th, 2020
Lily S.
Joy was so helpful, kind, and very knowledgeable about the meal! Gave great cooking tips in general and the pad Thai was delicious, we made very sizable portions! Would definitely be interested in taking the class again.
March 1st, 2020
David H.
Joy was a joy... amazing recipe done with ease.. a great Thai experience!
March 13th, 2020
Elena S.
It was a very fun class. In the beginning it felt little wacky but later when we started cooking and interacting with other people it turned to be very nice.
March 4th, 2020
Tanesha L.
It was a different experience, but I enjoyed ever minute of it me and my husband had a ball. Lots of laughter and the experience was amazing!
March 1st, 2020
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