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Chef Nicole
4.7
3 reviews
|
Taught 24 students
Chef Nicole developed her culinary experience through early culinary school training, restaurant work, and becoming a head chef at just 19. She now caters large-scale events across NYC, bringing a hands-on approach rooted in real experience, repetition, and continuous learning.
She is passionate about helping others build confidence in the kitchen, trust their instincts, and enjoy the cooking process. For Chef Nicole, great food is about care, creativity, and bringing people together.
All types of in person classes taught by this chef
Reviews
Christopher V.
Nicole was super down to earth. Learned a lot. Plus the food was good. Was a fun time, would come back!
Aug, 6th, 2026
Ashley R.
I had such a great time at this pasta-making class! The instructor walked us through everything hands-on: mixing, kneading, and getting a feel for the dough. The biggest takeaway for me was learning to trust touch over measurements, knowing when dough is too wet or too dry just by handling it is a skill I’ll use forever, way beyond this one class.
The brewery location was a great choice as well- good beer on tap made for a fun, relaxed atmosphere while we worked. We all left with beautifully shaped, handmade pasta, plus a new skill and a great night out.
Highly recommend for anyone who wants to actually learn the “feel” of pasta-making rather than just following a recipe. Can’t wait for the next session!
Jul, 24th, 2026
Elexis P.
I had such a great time! Nicole is very knowledgeable and made sure everyone was right on track but also enjoying themselves. I learned a lot and will definitely be making this recipe at home :)
Jul, 23rd, 2026
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