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Chef Saruj
4.9
331 reviews
|
Taught 4099 students
Chef Saruj is self-taught and earned his 25 years of experience from owning his own Thai quick-service restaurant. It is called Chelsea Thai, located in Chelsea Market for 20 years.
Then he became a Thai restaurant startup consultant. He learned most of his cooking experience from the best teacher, his mother. His roots are home-cooking, comfort food, and street food style.
His latest position was Sous Chef at the Pierre Hotel.
All types of in person classes taught by this chef
Jul 10, Fri 6:30 PM
5.0(132)
A Taste of Thailand: Pad See Ew & Papaya Salad
📍Hell's Kitchen
Chef Saruj
$65
$93
Jul 11, Sat 5:00 PM
4.8(54)
Authentic Thai Green Curry & Sticky Rice with Seasonal Fruit
📍Hell's Kitchen
Chef Saruj
$65
$93
Jul 16, Thu 6:30 PM
5.0(97)
Better than take-out: Classic Pad Thai
📍Hell's Kitchen
Chef Saruj
$59
$84
Jul 23, Thu 6:30 PM
4.9(48)
Thai Drunken Noodles & Tom Yum Soup
📍Hell's Kitchen
Chef Saruj
$65
$93
Reviews
Yvette G.
It was such a great experience. I learned dishes that I want to make at home. The chef explained well and made it easy. I would recommend and do it again
Jun, 8th, 2026
Yasmin B.
Great class! Amazing instructor
May, 22nd, 2026
Lisa S.
He was amazing!!! We really enjoyed.
May, 16th, 2026
Mohammed R.
What a great experience! The chef explained everything about the recipe as well as added history and cultural background about the ingredients and dishes we cooked :)
Because of his insistence we may even go to Thailand for our anniversary trip!
Apr, 18th, 2026
Briana M.
Saruj was so incredibly kind, patient and knowledgeable! Can’t wait to take more cooking classes with him
May, 31st, 2026
JJ F.
Very enjoyable class. Chef Saruj was great.
May, 22nd, 2026
Jack W.
Great experience!
Apr, 18th, 2026
Mohini T.
Chef was great! Had wonderful stories to tell and explained everything in great detail. He really shared his love of Thailand and Thai cuisine! Looking forward to another class with him in the future!
May, 30th, 2026
Laura S.
My daughter and I attended this Pad Thai cooking class while visiting NYC, and it was easily one of the highlights of our trip. The chef shared his family’s authentic Pad Thai recipe that was passed down from his grandmother in Thailand, which made the experience feel incredibly special and personal.
He was not only an amazing instructor, but also so informative and patient. He answered every question we had and made sure we knew exactly where to buy the ingredients so we could recreate the dish at home.
I would highly recommend this class to anyone looking for an authentic, fun, and meaningful cooking experience!
May, 16th, 2026
Darya G.
Detailed instructions, all ingredients are fresh. Friendly atmosphere.
Apr, 18th, 2026
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