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Chef Rashad
4.9
14 reviews
|
Taught 190 students
Born and raised in Jersey City’s Montgomery Projects, Chef Rashad began cooking professionally at age 12 on Doug’s Truck, sparking a lifelong passion for the culinary arts. He trained at the New York Restaurant School and went on to work in renowned kitchens including The Water Club, The River Café, Pershing Square, and The Frog and The Peach.
Alongside years of experience in fine dining and catering, Chef Rashad founded Dylilah’s Sweet Sensation, a thriving wholesale and retail bakery and catering business. He is also committed to community impact, teaching culinary skills, nutrition, and job readiness to youth in the Juvenile Justice System.
A chef, entrepreneur, and mentor, Chef Rashad brings heart, experience, and creativity to every class he leads.
All types of in person classes taught by this chef
Reviews
Terrance S.
The class was awesome
Apr, 25th, 2026
Michelle B.
Chef Rashad was great! The class was fun. The website description was incorrect in that you can BYOB. Also, everyone makes their own pizza. It was delicious.
Apr, 18th, 2026
Megan F.
It was amazing. Chef created a fun and relaxed atmosphere. I would totally go back and recommend to others.
Mar, 2nd, 2026
Ashley N.
Chef Rashad is incredible!!! Had an amazing time and the pizza was the best pizza ever !!!
Feb, 21st, 2026
Karen S.
Just to update confirmation info- it was bring your own drinks - they were not available for purchase.It was a fun night- and pizza was great.
Apr, 22nd, 2026
RITA F.
The chef who conducted the class was a joy. Fun Friday night.
Apr, 4th, 2026
Rodlin Y.
My family and I had an amazing time! Chef Rashad is very kind and you can tell he loves what he does. His crew was also very helpful and helped make the night enjoyable with ensuring we had utensils, water, etc. It was a fun experience learning how to make pasta! Definitely beginner friendly. The BYOB option was a plus. We did bring light snacks (SMALL charcuterie and fruit) which helped us get through the anticipation of having the pasta!
Feb, 28th, 2026
Fardid C.
Chef Rashad is very pleasant to be around and a fantastic teacher.
Apr, 18th, 2026
Daniel M.
This was so much fun! Highly recommend!
Mar, 28th, 2026
Karen A.
Chef Rashad’s class was wonderful. We learned how to make pizza and even had a demonstration on a pizza sauce. Chef Rashad pulled the whole class together - so enjoyable. Highly recommend!!
Feb, 21st, 2026
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