Chef Vinny is the founder of BabyBlu Catering by SkyBlu Hospitality Group LLC, based in NYC. His passion lies in creating eclectic and luxurious culinary experiences that bring people together.
He specializes in crafting bespoke menus that blend Mediterranean and South Asian flavors, offering everything from wine events and pop-ups to private chef services. With a focus on innovation and excellence, he strives to make every event unforgettable, ensuring each dish is not only delicious but also a celebration of global cuisine!
All types of in person classes taught by this chef
Absolutely fun and entertaining will be back for sure!!!
Apr, 13th, 2025
Joshuah R.
Good class, the venue made it hard to hear. Class started late because of venue
Jun, 9th, 2025
Stacey R.
This was my first ever cooking class. I was
Doing it solo so I was a bit nervous. Vinny was very kind! He explained everything thoroughly and very helpful if someone was in need of assistance. I appreciated also hearing about his background and things he was looking forward to doing later. Let’s do Indian and Mediterranean cooking classes please!
Mar, 19th, 2025
Carla C.
Apr, 14th, 2025
Rakeshkumar C.
We enjoyed the pasta making class a lot! Vinny was a very good teacher. He gave us tips and encouragement as needed. That made it successful and fun.
We made two kinds of pasta and both were delicious.
We would do more classes with him in the future.