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Chef Daniela
5
1 reviews
|
Taught 9 students
Chef Daniela, born and raised in Brazil, developed a deep appreciation
for blending diverse ingredients to create multicultural cuisine. Her global travels
have further inspired her passion for flavors and cultures. She has owned a catering
company in Brazil and has served as Chef de Cuisine for various catering
companies, restaurants, and cooking schools in America. Chef Daniela believes,
“We all have our love language; mine is through food.”
Her passion shines through in every culinary class she teaches. For the past 10
years, she has been creating unique culinary experiences and sharing her
knowledge, spreading her love for food and creating unforgettable moments for her
guests. Chef Daniela’s journey reflects her dedication to blending cultural flavors,
culinary excellence, and the relentless pursuit of her culinary dreams.
All types of in person classes taught by this chef
Reviews
Shaniece D.
add one complimentary drink. and bigger mortar to crush pesto with.
May, 26th, 2025
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