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Chef Toni
5
0 reviews
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Taught 13 students
A graduate of Le Cordon Bleu in Austin, Texas, Chef Toni is an experienced Pastry Chef and Artist with many years of experience. She went on to share her passion for pastry art in Country Clubs, Farm to table restaurants, Private Events and managed bakeries and cake shops. In her free time she enjoys yoga and live music. Her love for nostalgic scratch baking methods paired with her love for modern, fun flavors makes for a class you won’t want to miss. You can expect to feed your body and soul with sweet and savory flavors while feeding your mind with expert tips, techniques and the science behind the methods!
All types of in person classes taught by this chef
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