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Chef Joey
5
21 reviews
|
Taught 230 students
Chef Joey Moore has spent almost 20 years working his way up and around in various
restaurants in the Bay Area. He earned his skills and knowledge of all classic
cuisines, fusion, and some interesting things in between by delving into everything
he could get his hands on. He has a passion for sustainability with a focus on food
waste. He also spent a short period of time at a cooking school outside of Chiang
Mai.
All types of in person classes taught by this instructor
Reviews
Emmanuel D.
Funny instructor, great experience, quick and easy recipe
April 8th, 2025
Jeff D.
The class was great and Joey did a great job of keeping it fun and entertaining.
February 17th, 2025
Melissa C.
The recipe was good. Learned a couple things. Joey was fun. I wish he would have let us introduced ourselves it works have felt warmer. No one really talked to each other.
February 14th, 2025
Grace R.
It was great! Joey was so friendly and taught us so much about the origins of pad Thai. I loved the style of the class and he was super interesting to talk to.
February 7th, 2025
Manuel R.
April 6th, 2025
Miriam D.
My wife and I had a great time. The food smelled and tasted delicious. Thank you Joey.
February 17th, 2025
John B.
Joey was great. Very knowledgeable and had a great sense of humor to keep the class engaged and eager to learn. He was able to answer any questions and it clearly wasn’t his first rodeo. He’s got a great personality with a great background.. would recommend to anyone!
February 14th, 2025
Marit P.
April 6th, 2025
Molly S.
Joey was personable and informative with lots of interesting real life experience. Yummy food and I feel more confident making a new dish! Plus our family had a great time together. Thank you!
February 17th, 2025
Bruce T.
February 14th, 2025
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