Chef Kyle has been part of the professional culinary world for over 33 years. Born in Thailand, raised in Minnesota, and now based in Clearwater, Florida, his journey through food has been both diverse and inspiring.

Kyle began his career as a dishwasher, steadily working his way up through the kitchen ranks to become a head chef. Today, he is the proud owner of a food trailer in Clearwater, where he showcases a blend of global flavors and personal culinary flair. Over the years, he has worked in more than 29 kitchens, gaining hands-on experience with a wide range of cuisines.

His formal culinary education includes graduating from St. Cloud Technical College in Minnesota, the Disney Culinary Academy, and a culinary institute in his homeland of Thailand. These experiences have shaped his distinctive style, combining technical precision with cultural depth.

Now, Chef Kyle is passionate about sharing the knowledge, skills, techniques, and insights he’s acquired throughout his decades-long career, making the art of cooking approachable, creative, and deeply rewarding.