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Pad Thai

Description

This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Who needs takeout! It has never been so easy to prepare restaurant quality Thai dishes in your own kitchen with the abundance of fresh produce and Thai ingredients within easy reach. Escape to the streets of Thailand as we create one of the most famous Thai classics, Chicken Pad Thai! We will also have tofu available as an alternative protein option.

In this fun and hands-on class, you will be guided step-by-step in recreating this classic known for its diverse flavor profile of sweet, salty, sour and spicy. You will learn basic knife skills, how to properly prepare the traditional noodles used in this dish and build the flavor profile of an authentic Pad Thai sauce. Once you have created your masterpiece, you will then plate, garnish and devour your creations with your new found foodie friends! You will also learn how to source fresh, seasonal ingredients and specialty spices in order to recreate the perfect Pad Thai at home. Perfect for entertaining, wow your friends and family at your next dinner party with your new found signature dish!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.

You will be seated with your booking party, but will be sharing cooking stations with other guests if you are in a party of less than 4. Please arrive 15 minutes early to check in. Drinks are NOT included in the ticket price. Guests are invited to BYOB (beer or wine).

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What this class looks like
8 - 20
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Ken is a New Jersey native who made his way to Atlanta over two decades ago. While completing his study at the esteemed Savannah State University, he discovered his passion for the culinary arts and has brought his unique taste and style to kitchens across the country since. Getting his start catering private parties and events for Atlanta’s professionals and elite, Chef Ken rose to prominence in the motion picture catering industry, catering productions for Tyler Perry, Oprah Winfrey, Ava Duvernay, Jerry Bruckheimer, the Marvel Cinematic Universe, and many more. With over a decade of experience in the food service industry, Chef Ken now caters events for over a dozen restaurants in the metropolitan Atlanta area, servicing some of the city’s most renowned clientele.
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Where the class will be
Condesa Coffee
480 John Wesley Dobbs Ave NE #100, Atlanta, GA 30312
At Condesa, we’re passionate about details. The details of a perfect shot of espresso from Baroida, Papua New Guinea, an Ethiopian pour-over, or our homemade chocolate syrup – they matter. We care about the things that we give you, continually sourcing from high quality vendors and creating relationships with our customers. Our coffee comes from Counter Culture Coffee and our tea from Rishi Tea. Ingredients for our small plates are organic, and frequently homemade. We are committed to good urbanism and are proud to be part of our beloved Old Fourth Ward community. We are located in the Tribute Lofts, at the corner of Freedom Parkway and Boulevard, steps away from the Jackson Street Bridge, with a beautiful view of the city and the Martin Luther King Jr Historic Site. The Freedom Parkway Bike Trail passes just outside our patio nestled away in the trees. We serve the Georgia State University Campus, the Downtown residents and the Sweet Auburn Historic District visitors.
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Guest requirement
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. If you are in a group of less than 4 guests, you will be asked to share your cooking station with another group. Drinks are NOT included in the ticket price. Guests are invited to BYOB (beer or wine).
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Tyeisha M.
Chef Ken did a great job explaining everything. We had quality ingredients and the Pad Thai was AMAZING.
Jan, 20th, 2023
Celeste J.
Great cooking class for date night!
Dec, 30th, 2022
Andi C.
Lots of fun; well-prepped by chef; other folks were fun to be with. Would do it again.
Dec, 31st, 2022
Rachel J.
Our pad thai cooking class with chef Ken in Atlanta was AMAZING! The energy was great and the course was easy to follow. Chef Ken was kind, thorough and helpful. Would highly recommend for friends and couples!
Dec, 30th, 2022
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