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*Outdoor* Magical Mediterranean Date Night

Description

*This class will take place 100% outdoors at Chef Cole's welcoming backyard, for only 2-3 people from the same household per class.*

In this fun and highly hands-on class, you will how to chop and prepare the ingredients using the right knifWhat could be tastier than piping hot falafel fresh out of the griddle accompanied with salad and warm pita bread? These green and crispy protein packed Middle Eastern "dumplings" are always a huge hit among foodies whether they are vegans or omnivores. Once you learn how to make this much loved dish, it will be very hard to go back to store bought kinds!

In this fun and highly hands-on class, you will how to chop and prepare the ingredients using the right knife skills, make salad and condiments from scratch, form and cook the falafel balls, and the art of plating. At the end of the class, enjoy a healthy and energizing spread of falafel, salad, and fresh pita bread. You’ll find out about where to source traditional Middle Eastern ingredients in the LA area.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting. If you wish to make vegetarian dumplings, there is an option of creating roasted curry cauliflower filling or other soy/alternative protein based filling (everyone in the party will create the same filling.) Please let us know in advance so the Chef can prepare accordingly.

Please arrive on time, wearing your mask. Guests are invited to bring their own wine, beer, or champagne.

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What this class looks like
2 - 6
Group size
2 hours
Duration
Open Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Cole has been cooking for 20 years professionally and personally with styles reflecting many of the places he has lived and positions he has held in kitchens over the years. Cuban and Caribbean influences from growing up and cooking in Miami, BBQ and Italian cuisine in Richmond VA, gastro fare, pizza and mid western food in Chicago and more recently Asian, sushi and vegan fare here in Los Angeles.
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Where the class will be
Guest requirement
*Given the current situation, Chef Cole will be accepting only up to 6 people who are from maximum of three separate households per class at this time. The class will take place in Chef's personal backyard garden, where Chef will implement utmost safety and sanitation measures per CDC guidelines. Guests are invited to BYOB wine, champagne or beer. Guests are also encouraged to bring their own aprons to class, otherwise chef’s aprons will be provided. Masks should be worn at all times and gloves will be provided. You will be seated with your party, otherwise social distancing guidelines will be in place.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Rina Z.
This experience was everything! The ambiance, the food, the company, couldn’t have asked for a better evening! Our chef is AMAZING!! We will be back in no time! I already have tons of friends raving about how great of a date night this is. Can’t wait to do this again.
Feb, 26th, 2021
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