Make Your Own Sushi
Description
Don’t let the sushi chef have all the fun!
Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You’ll learn to make two sushi rolls: a California Roll & Salmon Roll. Your chef instructor will also demo how to make a Veggie hand roll for you to practice on your own at home. The ingredients used in this class include: avocado, mango, cucumber, scallion, and nori.
Please arrive 15 minutes early to check in. You will be seated with your booking party and socially distanced from other guests. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Drinks are NOT included in the ticket price, but guests are welcome to BYOB (beer, wine, sake and champagne only).
What this class looks like
10 - 28
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Lex graduated with the highest honors from the Institute of Culinary Education (ICE) where he obtained his chef diploma and was awarded a grant by the American Institute of Wine & Food to pursue his work in culinary education. He went on to develop a youth leadership curriculum via the culinary arts and spent 5 years putting this curriculum into practice at Harlem Children's Zone where he used dynamic lesson plans centered on the social application of cooking to empower students socially and scholastically. Chef Lex continued his work in culinary education as the Executive Chef and Curriculum Chair at FEDCAP’s Career Design School where he created a curriculum teaching adults with disabilities how to rewrite the narrative of their struggles by transforming food into brilliant statements of self-expression and independence. Chef Lex recently founded a nonprofit, Culinuity, Inc., purposed at providing culinary solutions for food insecurity. In his spare time he shares his food philosophy with thousands of Instagram followers on a live cooking show he does weekly as well as teaches virtual cooking classes for youth and adults alike.
Where the class will be
Brownsville Community Culinary Center
69 Belmont Ave, Brooklyn, NY
The Brownsville Community Culinary Center provides free, world-class culinary vocational training to Brownsville residents through our culinary training program. We work with our numerous site partners to offer a safe, comfortable space where neighbors can access fresh, healthy, affordable, culturally relevant foods, prepared by training program participants apprenticing alongside industry professionals. The BCCC is available to community groups seeking to organize and address issues affecting the neighborhood, and to celebrate, relax, learn, train and enjoy each other’s company.
Guest requirement
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are NOT included in the ticket price, but guests are welcome to BYOB (beer, wine, sake and champagne only).
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Connie U.
Jul, 21st, 2024
Toniann S.
This was an awesome class! Chef Lex was encouraging and we had so much fun making our own sushi.
Mar, 4th, 2023
Max G.
We had such a blast at the sushi making class with Chef Lex!! He was an excellent teacher, so thorough with his directions and incredibly fun and friendly. We even took what we learned from his class and made homemade sushi the following weekend! 10/10 recommend!
Jan, 15th, 2023
Deane P.
Such a great experience!
Jan, 9th, 2023
Seanequa W.
Dec, 29th, 2022
Jessica S.
It was a very enjoyable class. A real great time. Clear instructions and check ins were provided. Definitely looking forward to other classes
Mar, 18th, 2023
craig w.
I never leave reviews but my wife and I had such a good time learning from Cheff Lex. The sushi was great and very filling.
Jan, 16th, 2023
Jelani G.
It was alot of fun. I’d do it again
Jan, 12th, 2023
Sarah B.
Such a fun class!! In depth instructions from cutting to putting it all together and loved the shopping tips/store recommendations to make it at home ourselves too!
Jan, 8th, 2023
Jasmine R.
Dec, 29th, 2022
Select dates
Date and Time
Number of guests
1 guest
📍Brownsville Community Culinary Center (69 Belmont Ave, Brooklyn, NY)
$59
$84
/ Person
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