Handmade Gnocchi with Vodka Sauce
There’s nothing so delicious as fresh Gnocchi, and creating it yourself.
Roll up your sleeves and discover the art of making fresh potato gnocchi from scratch in this fun, hands-on cooking class. You'll learn how to mix, shape, and cook light, pillowy gnocchi while picking up tips and techniques you can recreate at home.
As your gnocchi comes together, the chef will demonstrate how to prepare a rich, creamy vodka sauce, sharing the secrets to achieving its signature silky texture and balanced flavor. Once everything is ready, you'll toss your freshly made gnocchi in the warm vodka sauce and enjoy the delicious results.
Whether you're new to pasta making or looking to expand your culinary skills, this relaxed, interactive class is a great way to build confidence in the kitchen while enjoying a classic Italian favorite.
No experience is required! We provide all the equipment and ingredients, which are fresh and easy to find at local markets if you don’t already have them in your home kitchen.
Please Arrive 15 Minutes Early. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. This class is BYOB! For those 21+, feel free to bring your favorite wine or beer to pair with your delicious and handmade meal.
Chef Gabriel is a professional chef with over ten years of experience in restaurants, catering, and private chef services. Throughout his career, he has focused on creating memorable dining experiences through fresh ingredients, proper technique, and attention to detail. He enjoys teaching culinary skills in a fun and approachable environment, helping guests build confidence in the kitchen while learning dishes from around the world.
This class is BYOB! For those 21+, feel free to bring your favorite wine or beer to pair with your delicious and handmade meal. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to allow time for parking and check in.
To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+
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