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Make Your Own Sushi

Description

Don't let the sushi chef have all the fun!

Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you'll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You'll learn to make three sushi rolls: California & Spicy Salmon plus a traditional seaweed out Vegetable roll from scratch at this class.

Please arrive 15 minutes early to check in.  Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.  Outside drinks are not permitted. Drinks are NOT included in the ticket price, however guests 21+ may purchase beverages from the lobby bar within the venue.

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What this class looks like
8 - 26
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
With over fifteen years of sushi making experience under his belt, Chef Chris has many years of experience. He currently works at one of the busiest sushi bars in Austin, Texas as a Sushi Chef. In his free time, he enjoys spending time with his family.
Where the class will be
Fareground Austin
111 Congress Ave., Austin, TX 78701
We are an incubator defined by people, passion and possibility - a space where restauranteurs come to grow and scale their businesses. A gathering space of food and culture. A place where neighbors, locals, artists and tourists alike come to find a community they can call their own.
Guest requirement

The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment.  To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+. Outside drinks are not permitted. Drinks are NOT included in the ticket price, however guests 21+ may purchase beverages from the lobby bar within the venue.  

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Kayla A.
Jul, 20th, 2025
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