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Handmade Pasta 101

Description

There’s nothing so delicious as fresh pasta, and creating it yourself. In this class, you'll learn how to make Linguine pasta with a creamy sauce with peas. Everyone will sit down and enjoy their pasta dish at the end of class! From the dough, shapes and how to cook pasta and prepare homemade sauce, you will leave here confident you know the steps to create a delicious, silky pasta dinner at home!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing). Please arrive 15 minutes early to check in. You will be seated with your booking party. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Drinks are NOT included in the ticket price and will be available to purchase from the venue bar.


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What this class looks like
8 - 26
Group size
2 hours
Duration
All level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor


Where the class will be
Foundation Kitchen
32 Cambridge St, Charlestown, MA 02129
We are a boutique shared commercial kitchen located within The Graphic Lofts in Charlestown, MA. Our new state-of-the-art facility also features a food hall with a cafe, food stalls, and a wine and craft beer bar. We are family-owned-and-operated (by husband & wife team Ciaran Nagle & Tara Novak), and strive to provide a space that is inspiring to other small to mid-size food companies.
Guest requirement

This class is NOT BYOB. The venue's bar will offer a variety of drinks available for purchase. Please arrive 15 min early to check in and settle in. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Ages 21+ only.

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
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$59
$84
/ Person
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