The Art of French Pastry
Description
Be transported to the whimsical patisseries of Paris as you learn how to create Choux Pastry.
In this memorable, hands-on class, you will learn the art of French Choux pastry. Choux has the reputation for being difficult, but it’s surprisingly simple! Our Pastry Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating how to make the perfect choux dough, piping, baking and filling to create Eclairs and Cream Puffs!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing).
Please arrive 15 min early to check in and settle in. Outside drinks are not allowed
What this class looks like
8 - 20
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Steph studied baking and pastry arts at Cerritos College before pursuing a Bachelor's Degree in Hospitality Management from the University of Nevada Las Vegas. She has worked as a production kitchen baker and cook at Universal Studios, as a lead baker at Ralph Brennan's Jazz Kitchen and as a pastry chef at Zuma Japanese Restaurant, Cipriani Las Vegas, The Blind Pig and KMR Luxury Catering.
Where the class will be
Hotel Lulu
1850 S Harbor Blvd, Anaheim, CA 92802
Hotel Lulu, BW Premier Collection is dedicated to creating a friendly atmosphere with a laid-back Southern California vibe.
Hotel Lulu's cheeky, quirky, and whimsical personality awaits your arrival.
Guest requirement
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to allow time to park and check in. The hotel provided a discounted parking rate of $5. Drinks are available to purchase at out hotel partner Hotel Lulu Bar.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 8 people. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Select dates
Date and Time
Number of guests
1 guest
📍Hotel Lulu (1850 S Harbor Blvd, Anaheim, CA 92802)
$59
$84
/ Person
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