The Art of Comfort: Homemade Fettuccine
Roll up your sleeves and discover the joy of homemade pasta! In this hands-on class, you'll learn to make fresh fettuccine from scratch using simple pantry staples — no special tools required. Chef Joy will guide you through mixing, rolling, and cutting your own pasta from start to finish. To bring it all together, Chef Joy will prepare a creamy roasted garlic bechamel sauce, made with thoughtfully sourced ingredients so every flavor gets its moment to shine.
Designed for all skill levels, this interactive and fun class provides everything needed to craft an impressive pasta dish, with all equipment and ingredients provided. You don't need to bring anything but your appetite, your enthusiasm, and your curiosity.
Please arrive 15 minutes early to check in. You will be seated with your booking party, and guests in the same group will collaborate throughout the class by sharing ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
Chef Joy has been a Chef for over 10 years - beginning as mobile delivery service, then becoming a caterer and private Chef. She loves experimenting with all types of cuisine - her roots being in soul food and her heart in being plant-based healthy eats. You can find her serving international dishes, fusion, five star events and cozy home gatherings. She prides herself on her flexibility in the kitchen and has a passion for educating about food and health - helping others to build mindful eating practices and better relationships with food.
Please arrive 15 minutes early to check in. You will be seated with your booking party, and guests in the same group will collaborate throughout the class by sharing ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
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