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Handcut Fettuccine with Fresh Pesto

Description

Class Description

In this immersive, hands-on pasta workshop, you'll learn the art of crafting fresh fettuccine from scratch — from mixing and kneading the dough to rolling and cutting silky ribbons of pasta. Once your noodles are ready, the class dives into a classic basil pesto, made from scratch.

What You Will Learn:

You'll discover the bright, aromatic balance that makes a great pesto, learning essential techniques like emulsifying, balancing flavors, and achieving the perfect texture. You'll cook your sauce step-by-step alongside your Chef Instructor before tossing it with your own handmade fettuccine.

No Experience Necessary:

By the end of class, you'll plate your own dish of fresh fettuccine with pesto, enjoy your creation, and leave with the confidence to recreate both the sauce and the pasta in your own kitchen. Whether you're planning a fun date night, celebrating a special occasion, or simply looking for a unique night out, this class is designed to be casual, social, and beginner-friendly. No prior cooking experience is required, and you can participate in every step or simply enjoy the experience at your own pace. All ingredients, tools, and equipment are provided.

Please Arrive 15 Minutes Early to Check In:

You will be seated with your booking party. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+ only please!

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What this class looks like
8 - 26
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your instructor

KT is a proud Sacramento native whose love for farm-to-fork cooking runs deep. KT's passion for scratch cooking began in KT's great-grandmother's kitchen, learning that food made by hand carries stories, memories, and a kind of magic that brings people together.

KT teaches with warmth, clarity, and a genuine belief that cooking is one of the most powerful ways we connect with one another. Whether you're kneading pasta dough or twirling your first bite of fresh fettuccine, KT guides you through each step with the heart of someone who knows great food isn't just delicious — it's meaningful.

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Where the class will be
AC Hotel Sacramento
905 7th St, Sacramento, CA, 95814
A European-inspired hotel located in Downtown Sacramento Immerse yourself in a timeless European design that offers comfort and true authenticity. The new AC Hotel Sacramento is perfectly situated between Old Sacramento Waterfront, Golden 1 Center, and SAFE Credit Union Convention Center. Settle into our sleek rooms with European inspired décor with complimentary WiFi and flexible workstations for hitting deadlines. Our daily breakfast at the AC Kitchen will kick start your morning with freshly baked croissants and artisan cured meats and assorted quiches. Unwind in the evening at the AC Lounge with our unique tapas menu and signature cocktails.
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Guest requirement

Please arrive 15 minutes early to check in. You will be seated with your booking party. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+ only please!

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
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/ Person
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