Spanish Paella
Due to limited seating, and to ensure proper social distancing is in place, this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.
Escape to Valencia with our authentic Spanish Paella class! In this fun and interactive class, you will learn how to create this famous Spanish favorite known for its signature golden saffron hue, fresh seafood and textured vegetables. You will also learn how to flavor profile and blend Spanish flavors, and where to source fresh, seasonal ingredients in order to master the perfect Paella. Perfect for entertaining, wow your friends and family at your next dinner party with your new found signature dish!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.
You will be seated with your booking party. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Groups of 2 or 3 may be asked to share their station with another couple. Classes are intended for adults 18+. Drinks are NOT included in the ticket price, however guests 21+ are invited to BYOB (beer, wine, and champagne only).
Chef David, an Executive Chef with over 15 years of experience across a diverse range of cuisines, including Mexican, Spanish, Italian, French, Mediterranean, and more. Chef David honed his skills working alongside the team of the renowned Michelin Star Chef, Martín Berasategui, and has since become a grill master and respected judge for the SMP in Mexico. He’s also the creative force behind Tacos Don Manolito in the USA, where he brought authentic flavors to new audiences, and has consulted for various venues, helping business owners turn their culinary dreams into reality. With his extensive knowledge, passion for food, and commitment to excellence, Chef David is sure to bring an exciting and unforgettable experience to every class!
The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Guests in the same booking party will sit and work together throughout the class by sharing ingredients and equipment. Groups of 2 or 3 may be asked to share their station with another couple. Drinks are NOT included in the ticket price, however guests 21+ are invited to BYOB (beer, wine, and champagne only).
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