Gnocchi are one of the prized dishes of Tuscany. With a little help and a lot of love, these soft dumplings will melt in your mouth.
In this fun class, you will learn the art of making Gnocchi. First, we will learn about the history of Gnocchi making, exploring its culture and variations. Then, we will get our hands on fresh potatoes to make our dough. Once we have learned to create our shapes and form our dumplings, we will work on our sauce. In this lesson, you will learn how to create Potato Gnocchi with the viral "Marry Me" sauce. Let's discover the mystery behind these fluffy treats and create a dish that can be easily done at home!
All ingredients are easily available at local grocery stores or even in your own home right now so impressing your friends and family with your incredible pasta making skills has never been easier!
No experience needed! All ingredients and cooking equipment is provided for you so all that’s needed is a passion for food and a willingness to learn something new. From the budding chef who wants to expand on their culinary prowess to the person who has never picked up a spatula, this class caters to all and welcomes all levels of learning!
Chef Steph is the heart and creative force behind Chef Steph’s Events, a premier culinary experience based in Vista, CA, serving San Diego and Orange County with unforgettable, custom-crafted cuisine. With a passion for bringing people together through exceptional food, Chef Steph specializes in designing personalized menus that reflect her clients’ tastes and elevate every celebration.
Her culinary philosophy centers on attention to detail, beautiful presentation, and flavors that resonate with memorable moments. With an emphasis on creativity, seasonal ingredients, and thoughtful service, Chef Steph brings not just food — but an experience — to your table.
Outside drinks are not allowed. The perfect pairing will be available for purchase at our venue partner Burtech Family Vineyards. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment.
To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+


