Fresh Pasta in Color
Get hands-on with fresh pasta in this fun, flavorful cooking class where you’ll learn to make two different pasta doughs from scratch! Working in pairs, you’ll prepare both a classic pasta dough and a vibrant beet-infused dough, then roll and shape your own pasta by hand.
Once the pasta is ready, you’ll enjoy two delicious preparations: beet tagliatelle (or fettuccine) tossed with lemon, feta, fresh basil, and roasted walnuts, and pappardelle with creamy butternut squash, brown butter, and sage.
You’ll get plenty of hands-on practice working with both doughs, from mixing and rolling to shaping fresh pasta. No prior experience is necessary—just come ready to cook, learn, and enjoy a delicious meal!
No experience necessary! Our events are casual and meant to be fun and instructive. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to check in. Drinks are not included in the ticket price but will be available for purchase at the venue. Outside beverages are not permitted.
To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+
Originally born and raised in Vietnam, Chef Huong spent eight years in the Philippines and five years in Thailand, where she honed her skills in South East Asian Cuisines. Inspired by her mother who used to be the Head Chef at the Embassies, Chef Huong continued to master her expertise not only in Asian cuisines but also Italian cuisine, and pastry art and cake decoration. She cannot wait to share her stories, recipes, and her passion with everyone!
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to check in. Drinks are not included in the ticket price but will be available for purchase at the venue. Outside beverages are not permitted.
To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+
The Hotel Majestic does not have any onsite parking available, but street parking is available nearby along with the following garages:
Mansion On Sutter Hotel Parking - 1 minute walk from The Hotel Majestic.
Address: 1409 Sutter Street, San Francisco, CA 94109
A secure parking garage with limited spots.
$45.00 per night/ per car.
Please call to check for availability.
Phone: (415) 213-2746 / concierge@mansiononsutter.com
Sutter Place Garage (CLOSED ON WEEKENDS)
Address: 1375 Sutter St, San Francisco, CA 94109
$35.00 per night/ per car
Phone: (415) 600-1805
1000 Van Ness Garage
Located in 1000 Van Ness
Address: 151 Alice B Toklas, San Francisco, CA 94109
$32.00 per night/ per car
Phone: (415) 614-1218
Link: https://www.spotangels.com/#id=1056715&?ref=google_maps_website
SFMTA – Polk Bush Garage
Address: 1399 Bush St, San Francisco, CA 94109
$36.00 per night/ per car
Phone: (415) 567-7816
Link: https://www.sfmta.com/garages-lots/polk-bush-garage
Japan Center Garage 1610 Geary Blvd San Francisco, CA 94115 $29.00 per night/ per car
Phone: 415-567-4573 https://www.sfmta.com/garages-lots/japan-center-garage
Please call to check for availability. For Rate and Hours
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