Festive Holiday French Macarons
Ready to add some holiday magic to your baking?
Join Chef Dobbie for a hands-on Holiday French Macaron workshop that’s as festive as it is delicious! In this interactive class, you’ll discover the secrets to crafting delicate French macarons with a cheerful seasonal twist—from whipping up the perfect meringue and mastering macaronage, to piping, baking, assembling, and of course, tasting. Chef Dobbie will guide you step-by-step with approachable techniques that make this elegant pastry fun and achievable for beginners.
Craft Your Own Festive Macarons:
You’ll pipe, bake, and decorate macarons with holiday-inspired designs such as Christmas trees, snowflakes, ornaments, and more. By the end, you’ll leave with a beautiful box of your handmade macarons that are perfect for gifting—or keeping all to yourself!
Whether you’re looking for a cozy date night, a festive activity with friends, or a joyful way to celebrate the season, this class offers the perfect mix of baking education, creativity, and holiday spirit. All tools and ingredients are provided!
No experience necessary!
We’ll supply everything you need to make bakery-quality macarons, perfect for holiday parties, dessert tables, or homemade gifts. This workshop is designed for all skill levels—whether you’re a macaron enthusiast ready to refine your technique or a first-timer eager to try something new. Your station will be fully prepped with supplies, so you can focus on learning and having fun.
Please arrive 15 minutes early to check in.
You will be seated with your booking party. Guests in the same booking will work together throughout the class by sharing ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside beverages are not permitted.
Chef Dobbie is a culinary school graduate trained in Chicago, with years of experience as both a private chef and cooking instructor. Her passion for food goes far beyond simply feeding people—she sees cooking as a love language, a path to self-discovery, and even a form of therapy. Whether preparing a meal or guiding others through the process, Dobbie finds deep joy in sharing the kitchen. She thrives on connecting with people, listening to their stories, and building community through food. Each class she leads is an opportunity to learn from one another, share laughter, and celebrate the art of cooking from scratch.
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
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