Ready to get spooky with sweets?
Join Chef Dobbie for a hands-on Halloween macaron workshop that’s equal parts fun and frightfully delicious! In this interactive class, you’ll learn the secrets to creating delicate French macarons with a spooky twist—from whipping up the perfect meringue and mastering macaronage, to piping, baking, assembling, and of course, tasting. Chef Dobbie will guide you step-by-step with approachable techniques that make this tricky treat fun and achievable for beginners.
Craft Your Own Spooky Macarons:
You’ll pipe, bake, and decorate festive macarons with haunting seasonal designs—think spider webs, ghosts, pumpkins, and eerie autumn colors. By the end, you’ll leave with a box of your own handmade macarons that look as good as they taste!
Whether you’re looking for a unique date night, a family-friendly Halloween activity, or a fun way to celebrate with friends or coworkers, this class offers the perfect mix of baking education, creativity, and seasonal spirit. All tools and ingredients are provided!
No experience necessary!
We’ll supply everything you need to make bakery-quality macarons, perfect for spooky parties or gifting your own handmade Halloween treats. This workshop is designed for all skill levels—whether you’re a macaron enthusiast ready to perfect your technique or a first-timer eager to try something new. Your station will be fully prepped with supplies, so you can focus on learning and having fun.
Please arrive 15 minutes early to check in.
You will be seated with your booking party. Guests in the same booking will work together throughout the class by sharing ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside beverages are not permitted.
Chef Dobbie is a culinary school graduate trained in Chicago, with years of experience as both a private chef and cooking instructor. Her passion for food goes far beyond simply feeding people—she sees cooking as a love language, a path to self-discovery, and even a form of therapy. Whether preparing a meal or guiding others through the process, Dobbie finds deep joy in sharing the kitchen. She thrives on connecting with people, listening to their stories, and building community through food. Each class she leads is an opportunity to learn from one another, share laughter, and celebrate the art of cooking from scratch.
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.