There’s nothing like a handmade pasta recipe to reignite your love of cooking. And what’s better than making fresh handcrafted Fettuccine pasta served with traditional Alfredo sauce! Escape to Italy for an evening to master the tradition that is Fettuccine Alfredo.
Learn the art of making this indulgent dish from scratch- kneading the pasta dough, creating its fettuccine form, and then adding the luscious and buttery sauce.
No experience necessary! The only requirement is a fun attitude and a love of good food. We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, with the goal of coming together at the end of class to enjoy our delicious homemade Italian meal. Bring your favorite bottle of wine to pair nicely with your fresh pasta dish.