French Macaron
Description
Learn to make French macarons to rival Ladurée.
In this fun and hands-on class, you’ll learn tips and techniques for making delectable macarons, easy enough to be done in your home kitchen. Together we'll demystify the making of these highly sought-after meringue-based sandwich cookies. You’ll be guided step-by-step through the meringue mixing (macaronage), piping, baking, assembling and of course, the eating! Plus we’ll explore a few yummy flavor and filling variations. Macarons are delicate confections made with almond flour; perfect for those who prefer gluten-free or dairy-free treats!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Please arrive 15 minutes early to check in, especially if you’re part of a large group.
What this class looks like
12 - 26
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
I have been cooking for 18 years and I am in love with being a chef. Cooking is aromatherapy to me and my passion. I am gluten-free and vegan. So many make the change based on a trend, but it's been amazing experience and a journey I want to continue. Being from the south I would love to recreate some of the authentic dishes and make them my own. From entrees to desserts, creating sweet and savory cuisine is my thing! I specialize in meal prep, private parties, cooking classes, vegan, gluten-free, CBD/THC infused meals and desserts.
Where the class will be
Hilton Garden Inn San Diego Downtown/Bayside
2137 Pacific Hwy Suite A, San Diego, CA
Guest requirement
Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Dawana B.
I had so much fun will definitely do this again
Feb, 26th, 2020
Kerra M.
Goddess Chef Luckett was amazing! 20/10 would recommend her classes!!! We had the best time!
Feb, 24th, 2020
Elisabeth H.
Chef Luckett was fabulous, very entertaining and full of great tips and tricks! Our macarons turned out perfectly! I can't wait to try to make them on my own. We got to work with other individuals and enjoyed getting to know them. I highly recommend this class!
Feb, 17th, 2020
Maya J.
My first baking class was a success! Senitra was not only a great teacher, but she made the experience so much fun and had us laughing the whole time. We took home 11 macarons (after I ate a few while preparing them), and they turned out great! I would definitely recommend.
Feb, 15th, 2020
Kelly M.
This was one of the most fun cooking classes I’ve ever taken. She was so funny and lively and the macarons turned out delicious. Highly recommend!
Jan, 27th, 2020
Maddy O.
Feb, 24th, 2020
Jennifer M.
Super fun class. Our instructor was PHENOMENAL! Highly recommend.
Feb, 24th, 2020
Abby W.
Feb, 16th, 2020
Debbie S.
This class was so much fun and I would highly recommend it to anyone, no matter their skill level! Senitra Luckett was very friendly, professional, and absolutely hilarious! She really made the class easy and fun - we constantly had smiles on our faces. She made the experience easy, which we really appreciated because our baking skills are really low! She also was very kind enough to share her personal macaron recipe with is all! I now follow her on Instagram and look forward to taking a future cooking class with her!
Jan, 30th, 2020
Tiffany S.
Amazing class! Chef Luckett is a great teacher and fun to top it off. Will definitely join another class with her. Very collaborative and everyone participating was friendly! My macaroons weren’t perfectly shaped 😜 yet super delicious!
Jan, 27th, 2020
Select dates
Date and Time
Number of guests
1 guest
📍Hilton Garden Inn San Diego Downtown/Bayside (2137 Pacific Hwy Suite A, San Diego, CA)
$48
$68
/ Person
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