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Fresh Pasta 101

Description

There's nothing so delicious as fresh pasta, made from scratch.

Escape to Italy for an evening to master the the art of making pasta. Follow the steps demonstrated by your Chef Instructor to make beautiful Fettuccine pasta. Guests will learn to make dough from scratch, as well as rolling it out and shaping it to create their picture perfect pasta. Your chef instructor will demonstrate how to make a creamy Alfredo sauce, with the help of some audience participation. Serve the sauce over your al dente cooked pasta and enjoy a delicious meal in a fun atmosphere. The best part is digging into your delicious pasta surrounded by your fellow classmates and newfound foodie friends.

No experience is required! All equipment and ingredients will be provided. Our events are casual and meant to be fun, relaxing and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.

Please arrive 15 minutes early to check in. You will be seated with your booking group. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ please.

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What this class looks like
8 - 26
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Sarai is a Gracious and warm Private chef who loves to experiment with new ingredients and cooking concepts. She loves to Bake and encourages practicable vegan/vegetarian substitutes to all her clients.
Where the class will be
The Westin Chicago Northwest
400 Park Blvd, Itasca, IL 60143
The Westin Chicago Northwest is located in suburban Itasca, minutes from O'Hare International Airport and the Schaumburg Business and Entertainment District. Set in a lushly landscaped park, we offer a tranquil setting that is moments away from all the local action. We offer three refreshing dining options that thoughtfully accommodate preferences and dietary needs without compromising flavor, taste or satisfaction. In addition, we have a variety of adaptable spaces and unique meeting areas designed to inspire the interactive exchange of ideas. We invite our guests to experience our seamless service and attention to detail for themselves.
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Guest requirement
Our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
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/ Person
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