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Handmade Pizza Party

Description

Be transported to the streets of Napoli as you learn how to master the art of Pizza making!

In this fun and interactive class you will learn how to master the impressive skill of making a classic pizza from scratch. Our Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating how to make dough from scratch, how to choose the right flour, basic kneading techniques and how to achieve that perfect pie crust.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Please arrive 15 minutes early to check in, especially if you’re part of a large group. Guests in the same booking party will sit and work together throughout the class. Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only.

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What this class looks like
8 - 26
Group size
2.5 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Javon, was born and raised in Ohio. Growing up in Columbus, he explored various aspects of the industry, from local mom-and-pop restaurants to fine dining establishments. After graduating from culinary school Chef Javon pursued leadership roles, working as a banquet chef at Milo's Catering, a baker for Cameron Mitchell, and a kitchen manager for Ethos Hospitality. Chef Javon has developed versatility and a deep appreciation for the value of guest input. He thrives on hands-on experience and meaningful guest interactions. His goal is to create raving fans and share his culinary knowledge with as many people as possible.
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Where the class will be
The Daily Growler - German Village/Brewery District
702 S High St, Columbus, OH 43206
The Daily Growler is a celebration of fresh craft beers. We are a family owned business that opened its first location in Upper Arlington in 2012. We’ve made a commitment to ourselves and to our customers to serve only the best and freshest beer available, with a focus on local and regional craft breweries.
Guest requirement
Our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Toni S.
Feb, 15th, 2025
Derek B.
Javon is great! We had a great time!
Feb, 15th, 2025
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$59
$84
/ Person
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