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Better than Takeout Pad Thai

Description

Due to limited seating this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Escape to the streets of Thailand as we create one of the most famous Thai classics, Pad Thai!

In this fun and hands-on class, you will be guided step-by-step in recreating this Thai classic known for its diverse flavor profile of sweet, salty, sour and spicy. You will learn basic knife skills, how to properly prepare the traditional noodles and how to build the flavor profile of an authentic Pad Thai sauce from scratch! You will have the option to choose your protein of either chicken or tofu. Once you have created your masterpiece, you will then plate, garnish and devour your creations with your fellow foodies in class. You will also gain insight on how to source fresh, seasonal ingredients and special spices in order to recreate the perfect Pad Thai again at home.

All you need to bring to this class is your curiosity and appetite! This event is BYOB - Please arrive 15 minutes early to park and check in. Groups of 2 or 3 may be asked to share their station with another couple.

To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.

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What this class looks like
12 - 24
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Vic is an Executive Chef specializing in sushi and global cuisine with over 30 years of passionate culinary experience.
Where the class will be
Penny Oven
2131 Colorado Blvd, Eagle Rock, CA
Guest requirement
This class is BYOB - bring your favorite beer, wine, and champagne! Please make sure to read through all dietary information. Plan to arrive 15 minutes early to allow time to park and check in. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Groups of 2 or 3 may be asked to share their station with another couple. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Paola B.
I loved this class! The chef was very attentive to everyone!
Jun, 15th, 2025
Norma J.
Such an Amazing class an excellent teacher. Took time to explain everything well and was very helpful
Jun, 1st, 2025
Lisa D.
May, 11th, 2025
Paula Y.
Vic was awesome
Mar, 30th, 2025
Ellie Y.
Mar, 9th, 2025
Jonathan M.
Amazing class and great chef. Very patient and helpful
Jun, 1st, 2025
samya b.
Great vibes and wonderful pointers cooking with Chef Vic. I would take more classes with him!
May, 18th, 2025
Stephanie D.
Vic was absolutely phenomenal! My mom and I really enjoyed the class and we plan to come back for another!
May, 11th, 2025
Jonathan C.
Mar, 9th, 2025
Reggie H.
This was a really fun and tasty class. Chef Vic was great and really informative. He made sure we understood all the steps before moving on. The Pad Thai turned out great!
Feb, 24th, 2025
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$59
$84
/ Person
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