Gnocchi & Basil Pesto
If you love pasta, this class is for you.
In this hands-on cooking experience, you’ll learn how to make pillowy, homemade gnocchi from scratch and pair it with a bright, fresh pesto that brings out the best in every bite. Your chef instructor will guide you through the techniques for achieving the perfect gnocchi texture while sharing simple tips and tools that make pasta-making approachable and fun.
Whether you’re looking to expand your pasta skills or simply want to learn a delicious dish that’s sure to impress, you’ll leave with the confidence to recreate this comforting Italian favorite at home.
No experience is needed- we provide all ingredients and equipment. Our classes are relaxed, social, and designed to be just as enjoyable for first-time cooks as they are for seasoned food lovers. Jump in and get hands-on, or observe and assist while taste-testing along the way. Either way, you’ll enjoy a delicious evening of cooking, learning, and great food.
The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+. Drinks are NOT included in the ticket price. Guests who are 21+ are invited to BYOB (beer, wine, and champagne only). Please do not contact MIAM Cafe if you have questions regarding your class, please email hello@cocusocial.com with any assistance needed.
The cafe will be closed to the public when you arrive so you will have to enter the class by going through the shopping center. The door to enter the class is between the sign for MIAM Cafe and the ice cream shop. Please do not contact MIAM Cafe if you have questions regarding your class, please email hello@cocusocial.com with any assistance needed.
Chef Lui – A Culinary Journey Across Continents.
Chef Lui began his culinary career in 2001 at a seasonal family restaurant and hasn’t stopped cooking since. After earning his degree from the Culinary Institute of Argentina, his passion for global flavors led him to work in prestigious kitchens across Mexico, Dubai, Abu Dhabi, Miami, and Minneapolis—where he now owns his own restaurant.
With extensive experience in restaurant and hotel openings, Chef Lui has mastered a wide range of cuisines, from Latin American to Middle Eastern, and European to American. Beyond his culinary expertise, he is deeply passionate about teaching and sharing his love for food with others. Whether mentoring aspiring chefs or leading interactive cooking classes, Chef Lui finds joy in inspiring others through the art of cooking.
The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+. Drinks are NOT included in the ticket price. Guests who are 21+ are invited to BYOB (beer, wine, and champagne only). Please do not contact MIAM Cafe if you have questions regarding your class, please email hello@cocusocial.com with any assistance needed.
The cafe will be closed to the public when you arrive so you will have to enter the class by going through the shopping center. The door to enter the class is between the sign for MIAM Cafe and the ice cream shop. Please do not contact MIAM Cafe if you have questions regarding your class, please email hello@cocusocial.com with any assistance needed.
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