Make Your Own Dumplings
Discover the delicious world of handmade dumplings!
In this hands-on and interactive class, you’ll be guided step-by-step through preparing flavorful dumplings and learning the techniques to confidently recreate them at home. We’ll start with helpful knife skills and filling preparation before diving into the art of dumpling folding.
You’ll learn multiple folding styles using high-quality dumpling wrappers, with plenty of time to practice your technique while Chef Dan offers guidance and helpful tips along the way. Once your dumplings are folded, you’ll learn two classic cooking methods: boiling and pan-frying, including tips for achieving perfectly cooked dumplings with deliciously crispy bottoms!
We’ll also prepare flavorful dipping sauces to enjoy alongside your dumplings, and Chef Dan will share professional tips and tricks throughout the class, from ingredient preparation to techniques you can easily use in your own kitchen.
No experience is required! We provide all the equipment and ingredients you’ll need, and the class is designed to be fun, casual, and approachable. Whether you’re a dumpling enthusiast who wants to be involved in every step or a first-timer who’s happy to learn, assist, and taste test, there’s something for everyone. You’ll work alongside other guests while learning, cooking, and enjoying your creations together.
Come ready to fold, fill, feast, and leave with the confidence to make delicious dumplings at home!
Please arrive 15 minutes early to check in, especially if you’re part of a large group. Outside drinks are not allowed. 21+ only.
With more than 25 years of culinary experience, Chef Dan Murray has spent his career leading kitchens and creating memorable dining experiences from California to Minnesota. As an Executive Chef and restaurant opener, he brings a wealth of professional knowledge to every class.
Today, Chef Dan leads culinary operations at Bear Cave Brewing in Hopkins, where he combines his professional expertise with a passion for teaching. His classes are approachable, hands-on, and focused on sharing practical techniques and insider tips that you can easily recreate at home.
Come ready to learn, have fun, and leave with new skills you’ll actually want to use in your own kitchen!
The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Classes are intended for adults 21+. Outside drinks are not permitted. Drinks are NOT included in the ticket price, however guests may purchase beverages on-site from Bear Cave Brewing.
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