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Family Style Pizza Party

Description

This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Join us for the best family friendly pizza making class in NYC!  Learn to make, shape, and toss your dough so you can make pizza from scratch at home as often as you'd like.

Embark on a culinary journey to Naples where you'll discover the history of pizza and how all your favorite pizza types came to be.  Get ready to roll up your sleeves and get your hands dirty as you follow step-by-step guidance to create a quick-rising dough, select the optimal flour, and master essential kneading techniques for achieving the ideal, thick pizza crust.  Which member of your family is a natural pizzaiolo? We're about to find out!

We'll be making Neapolitan-style pizzas, Italy's famous style.  But don't be afraid to break out your inner culinary artist to experiment with a variety of popular toppings.  Join us for a fun and interactive experience, where you will not only learn the secrets behind authentic pizza making but also get to enjoy a delicious meal with your family and friends at the end.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Family style cooking classes are intended for kids 10 years and older as the pace and equipment used will be more appropriate for this age group.  Kids must be accompanied by an adult in order to participate.

You will be seated with your family members and will work together throughout the class by sharing ingredients and equipment.  Each pair will make a 16" pizza to share.  Please arrive 15 minutes early to check in. Drinks (alcoholic and fountain drinks) are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.

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What this class looks like
8 - 26
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor

Chef Sandro is originally from Mexico.  He believes that the best way to learn about a culture is by traveling. That’s why he's had the opportunity to travel a bit around Europe and South America.

In addition to traveling, he likes to read cookbooks and learn languages.  He speaks Spanish, English and French.  He is currently interested in Hydroponics and healthy food. Food can be delicious and healthy at the same time.  He also loves milkshakes!

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Where the class will be
The Breakfast Room @ Fairfield Inn & Suites by Marriott New York Manhattan/Times Square South
338 West 36th Street, New York
Guest requirement

The nature of our classes are set up so that families will work together during class, sharing both ingredients and equipment.  Classes are intended for kids 10 years and up along with their parents.  Kids must be accompanied by an adult in order to participate.  Each pair will make a 16" pizza to share.  Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.

Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
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