Classic Ravioli from Scratch

There are few things in life better than handmade cheesy ravioli.

Join Chef Michele for this highly interactive, hands-on class where you get to make ravioli completely from scratch in the comfort of your very own kitchen. No need for a fancy pasta machine - it's time to roll up your sleeves and learn to make pasta the old-fashioned way, just like an Italian Nonna would!

In this virtual class, you will learn to make and knead the egg based pasta dough, then fill your ravioli with a cheese medley filling, and cook these pouches of yum to perfection. Chef Michele will walk you through step by step in real time, checking-in to make sure you are on the same page throughout the entire session. Please note that this class focuses solely on making the pasta. You can have your own pasta sauce ready to enjoy with your ravioli after class.

With this class, you will gain the basic knowledge of hand-rolled pasta and feel more confident to try making other types of pasta. You are encouraged to cook along with the chef, as she will take you through the recipe step-by-step.

Invite your friends and family to join you for class so you can connect virtually and enjoy a fun evening of creating something from scratch, together. No experience is required! You'll have the opportunity to interact with Chef Michele throughout the class and ask questions as you wish.

You will receive an email with the equipment and ingredients list. However, the main ingredients required to participate along with the chef in your own kitchen include: all purpose flour, eggs, salt, pepper, olive oil, ricotta cheese, mozzarella cheese, and parmesan cheese.