Authentic Thai Green Coconut Curry & Rice
Due to limited seating this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.
Escape to the streets of Thailand as we create one of the most famous Thai classics, Green Curry! Hosted by Chef Marc, you will have the unique opportunity to learn the cultural history of Thai cuisine and traditional techniques.
In this fun and hands-on class, you will be guided step-by-step in recreating this classic dish, beginning by learning how to make a Green Curry paste from scratch in both a traditional manner, and a more convenient, time-saving manner to make curry at home. You will also be guided through basic knife skills and where to source fresh, seasonal ingredients and specialty spices. Green Curry is traditionally served with rice and we will have chicken or tofu available as protein options. Vegetarians can be accommodated in this class.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets. This class is designed to be just as fun for the enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Please arrive 15 minutes early to check in.
Drinks are not included in the ticket price, but will be available for purchase at the venue. Outside drinks are NOT allowed.
Trained in classical techniques and inspired by global flavors, Chef Marc brings a fresh and approachable style to every dish. Today, Chef Marc shares that expertise through personalized cooking classes designed for all skill levels. Whether you’re looking to master essential kitchen fundamentals, explore new cuisines, or elevate your everyday meals, Chef Marc creates fun, engaging, and tailored lessons that help you cook with confidence. With a warm teaching style and a commitment to making great food accessible to everyone, Chef Marc is here to guide you on your culinary journey- one delicious lesson at a time.
The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. Drinks are not included in the ticket price, but will be available for purchase at the venue. Outside drinks are NOT allowed.
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