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Spanish Paella

Description
This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Travel to Valencia, Spain with this classic recipe for Paella. This quintessential Spanish dish is usually made on Sundays over an open fire. Learn how to make this simple recipe infused with saffron, smoky chorizo, chicken, and aromatic vegetables in a matter of hours. Wow your friends at your next dinner party with this beautiful family-style dish!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don't already have them in your home kitchen. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who i s happier observing and assisting (or taste testing).

Please arrive 15 minutes early to check in. This class is BYOB! The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment.

To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.

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What this class looks like
8 - 26
Group size
2 hours
Duration
Beginner
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Diane Duarte is a 28 year Hospitality Professional. She started her journey in fine dining mixology until realizing infusions could be sauces and she wanted to expand her canvas. For the last two decades, Diane has focused her self-taught journey curating a resume beside some talented mentors and experiences that have shaped her as an intuitively nurturing chef, loving French technique with a strong focus on the healing of fresh, locally farmed foods. Chef Diane's dedication to culinary arts and hospitality is evident in her meticulous attention to detail and her unwavering commitment to sustainability and wellness. Her dishes not only delight the palate but also nourish the soul.
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Where the class will be
Street Brew Coffee
10634 N 71st Pl, Scottsdale, AZ 85254
A locally owned hidden gem in Scottsdale. We are serving flavorful locally roasted coffee, tea, cold brews and other drinks along with fresh pastry
Guest requirement
This class is BYOB! The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
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