Classic Handmade Pasta
There’s nothing so delicious as fresh pasta, and creating it yourself.
Learn how to make the perfect pasta dough and then transform it into beautiful Pappardelle noodles in this hands-on cooking class. Your chef instructor will demonstrate how to prepare a traditional Pomodoro sauce, with opportunities for audience participation throughout the process. You’ll learn how to use a pasta machine to roll out your dough, then practice hand-cutting rustic noodles to form your Pappardelle. While you craft your pasta, guests will enjoy a curated cheese board featuring a selection of cheeses and accompaniments. To finish, you’ll plate your fresh pasta and enjoy it with Pomodoro sauce and fresh mozzarella.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
You will be seated with your booking party and possibly work with other students in groups of 2-5 sharing equipment and ingredients. Please arrive 15 minutes early to check in so that class can begin one time. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
Chef Seamus, owner of Norcino Salumi, has a background in Italian and French cuisine. A
graduate of the Culinary Institute of America, Seamus has spent time in kitchens in Germany,
Italy, New York, and California. Seamus is very excited to share the knowledge and skills
garnered from his travels and experiences!
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Groups of 2 may be asked to share their station with another couple. Please arrive 15 minutes early to check in so that class can begin on time. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
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