Homemade Pizza Party
Description
In this class we will teach you how to make a delicious pizza from scratch. Students will be taught the basic history of pizza and its origins. You will learn how to make a quick rising dough and what flour to use to yield the best result. You will also learn how to make pizza sauce out of simple ingredients. The toppings are then up to your preference! Feel free to let your creativity flow. There will be a variety of raw veggies, herbs, meats, and cheese to choose from.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the culinary enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.
Please arrive 15 minutes early to check in. Please note that guests in parties of 3 or less may be paired with other participants. This class is NOT BYOB and drinks are NOT available for purchase at the venue.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the culinary enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.
Please arrive 15 minutes early to check in. Please note that guests in parties of 3 or less may be paired with other participants. This class is NOT BYOB and drinks are NOT available for purchase at the venue.
What this class looks like
7 - 16
Group size
2 hours
Duration
All Level
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
As a trained French pastry chef, Simon likes to concoct exquisite desserts with a unique blend of flavors and textures. Creating a new pastry is always a challenge, but the excitement of presenting it for the first time to food-lovers, family, and friends is the driving force. He is most passionate about sharing his knowledge and expertise with everyone he meets.
Where the class will be
Guest requirement
Everyone MUST wash & sanitize hands upon arrival and remain at their stations throughout the class. Please note that guests in parties of 3 or less may be paired with other participants. The kitchen will be open ten minutes prior to the indicated start time of class and class will start promptly. This class is NOT BYOB.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
David A.
Chef Sitrin is a great teacher! We had a lot of fun making pizza and the class has inspired us to make our own.
Feb, 26th, 2022
Mone B.
Chef Simon was awesome ! He was funny and kind . It was a gift for my husband he had a blast !
Oct, 13th, 2021
Dominique T.
Jul, 23rd, 2021
Michelle D.
Jun, 12th, 2021
Tema R.
Amazing Experience! Chef Simon was so patient and guided us so well throughout the class. Definitely looking for to booking more classes in the future!
May, 6th, 2021
Mary K.
Great experience! I would highly recommend this class! We are looking forward to booking another class!
Dec, 29th, 2021
Chana W.
Aug, 9th, 2021
Cindy C.
It was great. Wished I lived here I would definitely take more classes.
Jul, 23rd, 2021
Jenny B.
We had so much fun making pizza!
May, 6th, 2021
Nikki B.
May, 6th, 2021
Select dates
Date and Time
Number of guests
1 guest
📍Chef's place (The full address will be provided in the confirmation email after purchase)
$69
$99
/ Person
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