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Chinese dumplings

Description

Discover the flavor-packed world of dumplings!

Master the basics of dumpling wrapping in different shapes including triangular, wonton and pleated crescent. You’ll get a chance to work with high-quality store-bought dumpling wrappers. You’ll also get to practice your knife skills and learn how to make your own fillings (vegetarian options are available). Find out about our favorite resources in LA for sourcing ingredients and basic equipment for dumpling making at home.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing). You will work with other students in groups of 2-4. 

Please arrive 15 minutes early to check in, especially if you’re part of a large group. Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed. 21+ only.

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What this class looks like
12 - 26
Group size
2 hours
Duration
All Levels
Class level
We provide
Tools
Any dietary restrictions
Vegetarian friendly
Nut free
Gluten free
Kosher friendly
Dairy free
Fish free
Egg free
Shellfish free
Vegan friendly
Meet your chef instructor
Chef Joanna is trained at Le Cordon Bleu in Paris, France and has over 10 years of experience in international culinary field. She has worked at a variety of bakeries and restaurants in the Los Angeles area where she has practiced and honed her cooking and pastry skills. She has also taught private classes (health focused) to children and adults at Four Seasons Hotel Westlake Village.
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Where the class will be
Double Take @ Hotel Palomar LA
10740 Wilshire Boulevard, Los Angeles, CA
Guest requirement
Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only.
Cancellation policy
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.See terms and policy.
Reviews
Karina R.
She was a great instructor! The class was enjoyable. Even though I cook a lot of Asian-inspired food, I learned new tricks! I would definitely take a class with her again! 😁
Mar, 3rd, 2020
Daniel Z.
Jan, 13th, 2020
Narges K.
I had an amazing time. The chef gave clear instructions and was very helpful
Jan, 13th, 2020
Chris D.
Joanna was great. Very fun
Dec, 30th, 2019
Zenia C.
Oct, 21st, 2019
Anna J.
Jan, 13th, 2020
Viktoriia D.
Had great time at Chinese dumplings class. Chef Joanna and Connor were both very nice and helpful. There was a lot of dumplings that we made so I ate at the end of the class and took a lot home as well
Jan, 13th, 2020
Nicole F.
teacher was great & very thoughtful with her instructions
Dec, 30th, 2019
James O.
Great class. I had a lot of fun learning to make dumplings with chefs Joanna and Bambi. Looking forward to taking another class soon.
Nov, 5th, 2019
Ivy L.
Awesome class, super positive vibes, had tons of fun and learned a lot!
Oct, 20th, 2019
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/ Person
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